БизнисМрежа

PANEM DOO Skopje

Legally activeBusiness activeNo bankruptcyNo UJP debtNot VAT registered

EMBS:

7437501

EDB:

4032020546100

Founded:

20.07.2020

Activity:

10.710 Manufacture of bread; manufacture of fresh pastry goods and cakes

City:

Skopje

Size:

Micro

Entity type:

DOO

Giro account:

380070867500158

Bank:

ProKredit Banka AD Skopje

Share capital:

315,000 MKD

Cash contribution:

315,000 MKD

Non-cash contribution:

Paid-in portion:

315,000 MKD

Credit Rating (F)

Payment index

Financials for 2025 (in denars)

Total revenue
Net profit
-100.00%vs 2024
Employees
Net salary
Gross margin
Exports
Import index
Rev./employee
Liquidity
Indebtedness

People in the company

History of people in the company

History of changes data is available to logged-in users.

Register for Free

Related entities

Frequently asked questions

According to the latest available registry data, PANEM DOO Skopje is an active company registered in Skopje, North Macedonia.

The primary activity of PANEM DOO Skopje is 10.710 — Manufacture of bread; manufacture of fresh pastry goods and cakes, according to the official registry data. The company is registered under this activity in Skopje, North Macedonia.

Revenue growth cannot be calculated for PANEM DOO Skopje because comparable financial data for the previous year is missing.

According to the available data, PANEM DOO Skopje is not recorded as an exporter.

According to the available data, no participation by PANEM DOO Skopje in public procurement or tender procedures is recorded for the past year.

According to the latest publicly available data, no debts to the PRO are on record for PANEM DOO Skopje.

The head office of PANEM DOO Skopje is at БУЛЕВАР 3-ТА МАКЕДОНСКА БРИГАДА 76 АЕРОДРОМ СКОПЈЕ - АЕРОДРОМ, Skopje, North Macedonia, according to the official registry data.

PANEM DOO Skopje was founded on 20.07.2020. The company is registered in Skopje, North Macedonia and has been on the market for 6 years.

PANEM DOO Skopje is not recorded as VAT registered according to the available data.