БизнисМрежа

TOTAL SERVIS DOOEL Skopje

Legally activeBusiness inactiveNo bankruptcyNo UJP debtNot VAT registered

EMBS:

7558090

EDB:

4057021558164

Founded:

17.12.2021

Activity:

56.110 Restaurant activities

City:

Skopje

Size:

Small

Entity type:

DOOEL

Giro account:

240050116068141

Bank:

Univerzalna Investiciona Banka a.d. Skopje

Share capital:

308,000 MKD

Cash contribution:

0 MKD

Non-cash contribution:

308,000 MKD

Paid-in portion:

308,000 MKD

Credit Rating (D)

Payment index

Financials for 2024 (in denars)

Total revenue
0.72%vs 2023
Net profit
165.65%vs 2023
Employees
-60.00%vs 2023
Net salary
42.02%vs 2023
Gross margin
3.65%vs 2023
Exports
0.00%vs 2023
Import index
Rev./employee
151.80%vs 2023
Liquidity
222.58%vs 2023
Indebtedness
-62.35%vs 2023

People in the company

History of people in the company

History of changes data is available to logged-in users.

Register for Free

Related entities

Frequently asked questions

According to the latest available registry data, TOTAL SERVIS DOOEL Skopje is not an active company in the official records.

The primary activity of TOTAL SERVIS DOOEL Skopje is 56.110 — Restaurant activities, according to the official registry data. The company is registered under this activity in Skopje, North Macedonia.

According to the available data, TOTAL SERVIS DOOEL Skopje is not recorded as an exporter.

According to the available data, no participation by TOTAL SERVIS DOOEL Skopje in public procurement or tender procedures is recorded for the past year.

According to the latest publicly available data, no debts to the PRO are on record for TOTAL SERVIS DOOEL Skopje.

The head office of TOTAL SERVIS DOOEL Skopje is at БУЛЕВАР ПАРТИЗАНСКИ ОДРЕДИ бр.77/1-18, СКОПЈЕ - КАРПОШ, КАРПОШ, Skopje, North Macedonia, according to the official registry data.

TOTAL SERVIS DOOEL Skopje was founded on 17.12.2021. The company is registered in Skopje, North Macedonia and has been on the market for 5 years.

TOTAL SERVIS DOOEL Skopje is not recorded as VAT registered according to the available data.