Companies and organizations from the Processing and preserving of fish, crustaceans and molluscs activity

Processing and preserving of fish, crustaceans and molluscs

Processing and preserving of fish, crustaceans and molluscs as an activity relates to the processing and preservation of fish, crustaceans, shellfish, and other mollusks for food and commercial purposes. It includes cleaning, filleting, boiling, freezing, drying, smoking, salting, packaging, and preserving seafood and freshwater products. This activity extends product shelf life and supports domestic and international market distribution.

List of companies and organizations registered in the Processing and preserving of fish, crustaceans and molluscs activity in Macedonia

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